La Sirène de la Mer
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APPETIZERS

COLD APPETIZERS

FRESH OYSTERS 40 DZ

SASHIMI SALMON 24

SALMON TARTAR 26

FRESH SMOKED SALMON 28

SHRIMP COCKTAIL 28

GRAVLAX SALMON 30

HUMMUS 14

MASHED CHICKPEAS, SESAME PASTE

BABA GHANNOUJ 14

MASHED EGGPLANT, SESAME PASTE, LEMON JUICE, GARLIC

VEGETARIAN VINE LEAVES 16

RICE, LEMON JUICE, PARSLEY, SPICES, TOMATO, ONION

LABNEH 14

PRESSED YOGURT SERVED WITH OR WITHOUT GARLIC, MINT

KEBBÉ NAYEH 18 (REGULAR) /22 (MODERATE)

RAW MINCED BEEF, ONION, CRACKED WHEAT, SPICES

MOUHAMARA 15

BELL PEPPER PASTE, WALNUTS, SPICES

HOT APPETIZERS

HUMMUS MEAT 24 (REGULAR) /18 (MODERATE)

CHICKPEAS, SESAME, LEMON, FILET MIGNON, PINE NUTS

LA SIRÈNE FRIED VEG. 22

EGGPLANT, ZUCCHINI

BALILA 14

CHICKPEAS, LEMON JUICE, OLIVE OIL, GARLIC

FOUL MEDAMMAS 14

FAVA BEANS, LEMON JUICE, OLIVE OIL, GARLIC

SAUSAGES 19

LEBANESE OR ARMENIAN

KÉBBÉ MEATBALLS 24 (REGULAR) /14 (MODERATE)

MEAT, CRACKED WHEAT, ONION, SPICES

VEG. KEBBE BALLS 24 (REGULAR) /14 (MODERATE)

POTATO, CRACKED WHEAT, WALNUT, ONION, SUMAC

CHEESE ROLLS 24 (REGULAR) /14 (MODERATE)

MEAT VINE LEAVES 20

MEAT, RICE, GARLIC

MUSSELS 26

WHITE OR TOMATO SAUCE

GRILLED OCTOPUS 35

LEMON JUICE, GARLIC, OLIVE OIL

FROG LEGS 30

BREADED, PROVENCAL SAUCE

FRIED OR GRILLED SQUID 30(REGULAR) /22 (MODERATE)

SHRIMPS 32

GRILLED, SAUTEED, FRIED

SOUPS, CAVIAR, AND SALADS

SOUPS

CLAM CHOWDER SOUP 17

FISH SOUP 15

SOUP OF THE DAY 12

CAVIAR

BÉLUGA 30G 225

BÉLUGA SÉBARIAN 30G 175

OSIÉTRA 30G 120

SALADS

TABBOULEH 26 (REGULAR) /18 (MODERATE)

TOMATO, CRACKED WHEAT, PARSLEY, OLIVE OIL, LEMON, ONION

FATTOUCHE 26 (REGULAR) /18 (MODERATE)

TOMATO, LETTUCE, PARSLEY, CUCUMBER, PITA, GARLIC, SUMAC

ARMENIAN SALAD 20

TOMATO, PARSLEY, OLIVE OIL, ONION, SUMAC, SPICES

EGGPLANT SALAD 16

GRILLED EGGPLANT, PARSLEY, TOMATOES, GARLIC, OLIVE OIL

OCTOPUS SALAD 29

LOBSTER SALAD 34

MAIN COURSES

Pasta

SEAFOOD LINGUINE 34

SQUID, SHRIMPS, SCALOPS, MUSSELS

RIGATONI AL TARTUFO 32

CREAM, MUSHROOMS, GARLIC

LINGUINE ALLE VONGOLE 34

CLAMS, WHITE WINE, TOMATOES

MAIN COURSES

BLACK COD (Depending on the season) 42

GRILLED, RED PEPPER SAUCE, RICE WITH ALMONDS

SESAME TUNA 41

MARINATED IN SOY

SWORDFISH (Depending on the season) 37

GRILLED, MARINATED IN BALSAMIC VINEGAR & MAPLE SYRUP

HALIBUT (Depending on the season) 43

GRILLED, GARNISHED WITH RED BELL PEPPER SAUCE AND WINE

SAYADIEH, GRILLED OR FRIED 31

COD FISH, RICE, NUTS AND CARAMELIZED ONION

SALMON FILET 33

GRILLED SALMON

FRIED SOLE FILET (FRESH) 31

ON A BED OF SAUTEED VEGETABLES SERVED WITH MEUNIERE SAUCE

SHRIMP LA SIRENE 38

GRILLED, FRIED OR SAUTEED

GRILLED OCTOPUS 40

LEMON JUICE, GARLIC, OLIVE OIL

FISH AND CHIPS 31

HADDOCK FILET

FROG LEGS 33

LA SIRÈNE MIX 43

GRILLED LAMB CHOPS AND SHRIMP

ANGUS RIB STEAK AAA (16OZ) QUÉBEC 65

CHICH TAOUK 32

GRILLED AND MARINATED CHICKEN

CHICH KÉBAB 41

GRILLED AND MARINATED FILLET MIGNON

KAFTA KÉBAB 31

GRILLED MINCED MEAT BROCHETTES, PARSLEY, ONION

MACHAWI [FOR 2 PEOPLE] 66

THREE GRILLED MEATS: TAOUK, KAFTA, KEBAB

LAMB CHOPS [NEW ZEALAND] 49

PAELLA 37

SEAFOOD, CHICKEN, SAFFRON RICE, BEEF SAUSAGES

ALL DISHES ARE SERVED WITH FRIES OR RICE

SIDE DISHES

TRUFFLE FRIES 15

FRENCH FRIES 11

WHITE RICE 9

BROWN RICE 9

RICE NUTS AND ONION 13

GRILLED VEGETABLE 13

GRILLED POTATO 10

SAUTEED MUSHROOMS 14

TABLE D’HÔTE

FROM MONDAY TO FRIDAY LUNCH

FISH AND CHIPS 36

HADDOCK FILET, GRILLED VEGETABLES, FRIES

PEPPER STEAK 42

FILET MIGNON, MASHROOM SAUCE, BLACK PEPPER, FRESH CREAM

THE VEGETARIAN 36

VEGETARIAN KEBBE BALLS, CHEESE ROLLS, STUFFED GRAPE LEAVES, EGGPLANT SALAD, HUMMUS

SAYADIEH 37

FISH, BROWN RICE, NUTS

SHRIMP AND SALMON LINGUINI 38

SHRIMP, PASTA, PINK SAUCE, FRESH SALMON

CHICKEN TAGLIATELLE 37

GRILLED CHICKEN BREAST, TAGLIATELLE, MUSHROOM CREAMY SAUCE

BEEF KÉBBÉ SAYNIÉ 36

MINCED BEEF,CARAMELIZED ONION, PINE

DEEP FRIED CANADIAN COD FILET 38

DEEP FRIED CANADIAN COD FILET, SAUTEED VEGETABLES, TARTAR SAUCE

SALMON ALMONDINE 37

GRILLED SALMON, SAUTEED VEGETABLES, ALMOND MAPLE SAUCE

A CHOICE OF SOUP OF THE DAY OR FATTOUCH SALAD & COFFEE OR TEA

DESSERTS

FRIED ATAYEF 10

CRÊPE STUFFED WITH NUTS, SUGAR

CRÈME BRÛLÉE 10

CREAM, EGG, VANILLA, SUGAR

CHEESECAKE 10

ICE CREAM 10

FRENCH VANILLA, CHOCOLATE

ICE CREAM WITH GHAZELBANAT 12

FRENCH VANILLA, COTTON CANDY

SEASONAL FRUITS

DESERTS MAY CONTAIN :
TRACES OF ALMONDS, HAZELNUTS AND/OR PEANUTS

KNAFEH 15

SEMOLINA, SWEET CHEESE, ORANGE BLOSSOM, PISTACHIOS

ATAYEF 11

CRÊPE, RICOTTA, CREAM, SUGAR, PISTACHIOS

HALAWAT AL GIBN 11

SEMOLINA, ORANGE BLOSSOM, ROSE WATER, SUGAR, RICOTTA, CREAM, PISTACHIOS

CHOCOLAT FUSION CAKE 11

CAKE FILLED WITH DARK CHOCOLATE TRUFFLE, SERVED WITH FRENCH VANILLA ICE CREAM

MOUHALABIEH 10

MILK, STARCH, ORANGE BLOSSOM, ROSE WATER, CREAM, SUGAR, ROSE SYRUP

BAKLAWA 10

FILO, MIXED NUTS

Food Menu Item Food Menu Item Food Menu Item Food Menu Item Food Menu Item Food Menu Item Food Menu Item Food Menu Item

Set sail for an unequalled gastronomic adventure.

Sirène de la mer Logo

OPEN HOURS

  • Monday
    12:00 - 21:30
  • Tuesday - Saturday
    12:00 - 22:00
  • Sunday
    12:00 - 21:30

OUR FISH MARKET

  • Monday - Sunday
    11:30 - 21:30

OUR LOCATION

114 Dresden Avenue
(Jean-Talon West)
Town of Mount Royal
Quebec, H3P 2B6

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